{"id":3170,"date":"2017-05-14T08:04:47","date_gmt":"2017-05-14T08:04:47","guid":{"rendered":"http:\/\/www.cuochincasa.com\/site\/?p=3170"},"modified":"2018-09-03T13:08:09","modified_gmt":"2018-09-03T13:08:09","slug":"quiche-asparagi-e-salmone","status":"publish","type":"post","link":"https:\/\/www.cuochincasa.com\/en\/quiche-asparagi-e-salmone\/","title":{"rendered":"Quiche asparagi e salmone"},"content":{"rendered":"<p>Tempo di asparagi, quindi potete utilizzarli anche in questa sontuosa quiche al salmone!<\/p>\n<p>Ingredienti per 6 persone<\/p>\n<p><em>Per la pasta foncer<br \/>\n<\/em>500 g\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 farina setacciata<br \/>\n300 g\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 burro<br \/>\n1\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 uovo intero<br \/>\n4\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 cucchiai di acqua fredda<\/p>\n<p><em>Per il composto<br \/>\n<\/em>125 g\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 salmone affumicato<br \/>\n2,5 dl\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 latte<br \/>\n5 dl\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 panna<br \/>\n2\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 uova intere<br \/>\n200\u00a0g \u00a0 \u00a0 \u00a0 \u00a0asparagi<br \/>\n50 g\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 groviera<br \/>\n30 g\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 parmigiano<br \/>\npepe di cayenna, sale<\/p>\n<p>Lavorare burro a temperatura ambiente con la farina, unire uova ed acqua, fare un panetto, coprirlo con la pellicola e lasciarlo riposare.<br \/>\nConfezionare una base per quiche cotta a bianco (senza composto) o cruda.<br \/>\nFrullare il salmone con il latte. Unire la panna, le uova, il groviera tagliuzzato e il parmigiano. Regolare di sapore con il pepe di cayenna.<br \/>\nTagliare gli asparagi a rondelle e rosolarli in padella con l\u2019aggiunta di poco olio\u00a0fino a raggiungere la cottura desiderata. Aggiungerli al composto e disporre il tutto nella base.<\/p>\n<p>Cuocere al forno a 160\u00b0-170\u00b0.<\/p>","protected":false},"excerpt":{"rendered":"<p>Tempo di asparagi, quindi potete utilizzarli anche in questa sontuosa quiche al salmone!<\/p>","protected":false},"author":2,"featured_media":3174,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"footnotes":""},"categories":[368,4],"tags":[26,221,256,262,285],"jetpack_featured_media_url":"https:\/\/www.cuochincasa.com\/wp-content\/uploads\/2017\/05\/salmon-asparagus-and-sour-cream-quiche_r-119943-1-2.jpg","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/paoUmz-P8","_links":{"self":[{"href":"https:\/\/www.cuochincasa.com\/en\/wp-json\/wp\/v2\/posts\/3170"}],"collection":[{"href":"https:\/\/www.cuochincasa.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.cuochincasa.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.cuochincasa.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.cuochincasa.com\/en\/wp-json\/wp\/v2\/comments?post=3170"}],"version-history":[{"count":1,"href":"https:\/\/www.cuochincasa.com\/en\/wp-json\/wp\/v2\/posts\/3170\/revisions"}],"predecessor-version":[{"id":3226,"href":"https:\/\/www.cuochincasa.com\/en\/wp-json\/wp\/v2\/posts\/3170\/revisions\/3226"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.cuochincasa.com\/en\/wp-json\/wp\/v2\/media\/3174"}],"wp:attachment":[{"href":"https:\/\/www.cuochincasa.com\/en\/wp-json\/wp\/v2\/media?parent=3170"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.cuochincasa.com\/en\/wp-json\/wp\/v2\/categories?post=3170"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.cuochincasa.com\/en\/wp-json\/wp\/v2\/tags?post=3170"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}